St. Patrick’s Day usually means one thing: everything turns green.
Green beer. Green outfits. Green rivers. If it exists, someone’s probably dyed it emerald for the day.
So we figured… why not bring that same energy to the session?
This year we’re celebrating the holiday the Stonesmiths way ;with a little green flavour and a little creativity.
Green in the Kymera
If you’re looking to match the St. Paddy’s vibe, try loading up flavoured bong water with a green apple profile in your Kymera.
Green apple terpenes bring that crisp, tart sweetness that feels almost made for the holiday. It’s bright, a little sharp, and honestly just fun to session with.
The best part about the Kymera?
You can run herb, concentrates, or a 510 cart — or mix formats and experiment with flavour combinations.
Think of it like your own little flavour laboratory.
Today’s experiment:
Green Everything.
Call it… Blitzology: St. Patrick’s Edition.
The Green Drink Trick
Not drinking alcohol this St. Patrick’s Day but still want the festive look?
Grab a THC Mollo beverage (Canada only.. any American THC beer recommendations for us?!) or even a non-alcoholic beer and add a tiny drop of green food colouring.
Boom — instant green drink.
You still get the classic St. Paddy’s aesthetic, just with a more elevated twist to sip on during your smoke session. Piccolo in one hand, Green drink in the other. Perfection
🍀 The Real Goal
At the end of the day, St. Patrick’s Day is about good vibes, good company, and having a little fun with tradition.
Whether you're experimenting with green coloured bong water flavours in your Kymera *or* Crossover or pouring yourself a green Mollo, the idea is simple:
Enjoy the session.
Enjoy the moment.
Maybe even start a new tradition.
Stay High, my friends. 🍀 — The Avid Dabber
